The Taco Bell Enchirito is a classic menu item that fans still love 🌮
Here’s a quick overview and a simple copycat recipe.
Here’s a quick overview and a simple copycat recipe.
What is an Enchirito?
It’s a soft flour tortilla filled with:
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Seasoned beef
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Refried beans
Then it’s covered in red enchilada sauce, topped with melted cheese, and sometimes diced onions.
Copycat Taco Bell Enchirito Recipe
Ingredients
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Flour tortillas
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Ground beef
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Taco seasoning
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Refried beans
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Red enchilada sauce
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Shredded cheddar or Mexican-blend cheese
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Optional: diced onions
Instructions
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Cook ground beef and mix in taco seasoning.
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Warm tortillas so they’re soft.
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Spread refried beans on each tortilla.
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Add seasoned beef and roll the tortilla.
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Place seam-side down in a baking dish.
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Pour enchilada sauce over the top.
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Sprinkle cheese (and onions if you like).
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Bake at 180°C / 350°F for 10–15 minutes, until cheese melts.
If you want it closer to the original, spicier, or made without an oven, I can adjust it for you.