on it and some easy home uses and trY
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Made by grinding raw white or brown rice into a fine powder.
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Naturally gluten-free, making it great for baking, cooking, and even skincare.
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Comes in white rice flour (smooth, mild) and brown rice flour (nutty, slightly coarser).
🏡 Simple Home Tricks Using Rice Flour
1. Cooking & Baking
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Thickener for sauces: Use 1–2 tsp rice flour to thicken soups, stews, or gravies instead of cornstarch.
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Gluten-free pancakes or bread: Replace part of your wheat flour with rice flour for a light, soft texture.
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Crispy coating for frying: Dust chicken, fish, or veggies with rice flour before frying—it gives a golden, crunchy crust.
2. Skincare Hack
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DIY Face Mask for Glow
Ingredients:-
1–2 tsp rice flour
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1 tsp milk or yogurt
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Optional: a drop of honey
Instructions:
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Mix into a smooth paste.
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Apply to face and leave 10–15 min.
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Gently scrub and rinse.
✅ Helps exfoliate, absorb oil, and brighten skin.
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3. Hair Care
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Mix rice flour with water to make a scalp paste.
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Apply 10–15 min, then wash—it can help remove excess oil naturally.
If you want, I can give a super simple method to make rice flour at home from regular rice—no special equipment needed.