Lazy man peach cobbler

Here’s the Lazy Man Peach Cobbler 🍑
Ridiculously easy, cozy, and comforting—no mixing bowls, no fuss.

🍑 Lazy Man Peach Cobbler

Ingredients

• 1 can (800 g / 29 oz) sliced peaches with syrup
• 1 cup self-rising flour
• 1 cup sugar
• 1 cup milk
• ½ cup (1 stick) butter
• 1 tsp vanilla extract (optional)
• ½ tsp cinnamon (optional)

Instructions

1. Preheat oven:
   Set oven to 175°C / 350°F.
2. Melt butter:
   Place butter in a 9×13-inch baking dish.
   Put dish in oven until butter melts.
3. Mix batter (1 bowl):
   Whisk flour, sugar, milk, vanilla, and cinnamon until smooth.
4. Assemble (don’t stir!):
   • Pour batter over melted butter.
   • Spoon peaches and syrup evenly over the batter.
     Do not stir.
5. Bake:
   Bake 45–50 minutes, until golden brown and bubbly.
6. Cool slightly & serve:
   Let rest 10 minutes before serving.

🍨 Serve With

• Vanilla ice cream
• Whipped cream
• Custard or cream

💡 Tips

• No self-rising flour? Use 1 cup all-purpose flour + 1½ tsp baking powder + ¼ tsp salt.
• Fresh peaches work too (add ½ cup sugar + ½ cup water).
• For extra crunch, sprinkle sugar or cinnamon sugar on top before baking.

If you want, I can also give you a 3-ingredient ultra-lazy version or a slow-cooker peach cobbler 🍑😄