🧊 1) Frozen “Igloo” Treats (Chocolate Igloos)
A fun, creamy frozen dessert you make before freezing — like little chocolate popsicles shaped like igloos.
What you need
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2 cups milk
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1 package (about 3.4 oz) instant pudding and pie filling mix (vanilla or chocolate)
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¼ cup Nesquik chocolate drink powder
How to make
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Whisk together milk + pudding mix + Nesquik until blended and slightly thickened.
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Pour into small paper cups (3–4 oz size), insert sticks.
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Freeze until firm (about 3 hours).
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Peel off the cups — you’ve got fun frozen “igloo bites”!
Tip: Drop a small piece of fruit inside before freezing for a little surprise.
🧀 2) Igloo Cheese Ball Appetizer
A savory “igloo” cheese ball you can serve at parties with crackers or crudités — sometimes decorated with olives or little carrot “penguins” for fun.
Flavor idea (classic cheese ball base)
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Cream cheese + shredded cheddar or Swiss
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Chopped green onions
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Bacon bits
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A little hot sauce or seasoning
Assembly
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Mix the cheeses and add‑ins into a big ball.
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Shape it into a dome (an igloo) on a platter.
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Carve a small “door” opening if you like.
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Garnish with olives, veggies, or crackers surrounding it — even tiny olive penguins for a cute theme.
This one’s great for game day or winter parties.
❓ Clarify “Igloo Bites”
If you meant some other specific recipe (e.g., sweet mini cakes, savory bites, or a particular brand snack called Igloo Bites), just tell me a bit more — sweet or savory, basic ingredients you’re thinking of, or where you heard the name — and I’ll give the exact recipe you want.