Here’s a simple, tasty recipe for Ham and Cream Cheese Pinwheels—perfect for snacks, lunchboxes, or party appetizers 🥪✨
Easy Ham & Cream Cheese Pinwheels
Ingredients (makes ~12 pinwheels)
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4 large flour tortillas
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8 oz (225 g) cream cheese, softened
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8–10 slices deli ham
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1 cup shredded cheese (cheddar, mozzarella, or a mix)
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Optional: 1–2 tsp mustard or herb seasoning
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Optional: chopped green onions or spinach
Instructions
1️⃣ Prepare the Spread
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In a bowl, mix cream cheese with optional mustard or herbs until smooth.
2️⃣ Assemble Tortillas
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Lay a tortilla flat.
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Spread a thin layer of cream cheese evenly over the surface.
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Layer ham slices, shredded cheese, and optional greens on top.
3️⃣ Roll & Chill
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Roll the tortilla tightly into a log.
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Wrap in plastic wrap and chill in the fridge 30 min (helps slicing).
4️⃣ Slice into Pinwheels
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Remove plastic wrap.
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Slice into 1-inch thick pinwheels using a sharp knife.
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Arrange on a platter and serve.
Tips
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Make Ahead: These pinwheels hold up well in the fridge for a few hours—perfect for parties.
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Variations:
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Swap ham for turkey or roast beef
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Add pesto, sun-dried tomatoes, or roasted peppers for extra flavor
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Use whole wheat or spinach tortillas for a healthy twist
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Serving Suggestion: Serve with a side of mustard or ranch dip.