Ingredients (3 only!):
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1 can (400 ml) sweetened condensed milk
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1 cup heavy cream (or whipping cream)
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1 tsp vanilla extract (or any flavoring you like, optional but recommended)
Optional for garnish: cocoa powder, chocolate shavings, berries, or crushed nuts.
Instructions:
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Whip the cream:
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In a mixing bowl, whip the heavy cream until it forms soft peaks.
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Fold in condensed milk:
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Gently fold in the sweetened condensed milk and vanilla extract until smooth and creamy.
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Chill:
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Transfer the mixture into serving bowls or a dish. Chill in the fridge for at least 2–3 hours (or overnight) to set.
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Serve:
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Sprinkle toppings of your choice (cocoa, nuts, or berries) and enjoy!
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💡 Tips:
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You can also fold in crushed cookies, chocolate chips, or fruit for variety.
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For a mousse-like texture, chill longer and serve cold.
If you want, I can give a fancier 3-ingredient dessert version that looks gourmet but is still super easy—it’s surprisingly impressive for guests. Do you want me to?