Lazy man peach cobbler

Here’s the classic Lazy Man Peach Cobbler — unbelievably easy and always a hit 🍑

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🍑 Lazy Man Peach Cobbler (3 Ingredients!)

🧾 Ingredients

• 1 stick butter (½ cup)

• 1 cup self-rising flour

• 1 cup sugar

• 1 cup milk

• 1 large can (29 oz) sliced peaches, with juice

If you don’t have self-rising flour, see the quick swap below 👇

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🔪 Instructions

1. Preheat oven to 350°F (175°C).

2. Place butter in a 9×13 baking dish and melt in the oven.

3. In a bowl, mix flour, sugar, and milk until smooth.

4. Pour batter over melted butter — do NOT stir.

5. Spoon peaches and juice evenly over the batter — again, do NOT stir.

6. Bake 40–45 minutes, until golden and set.

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🟢 How It Works (The Magic)

• Batter rises up through the peaches

• Butter creates a crisp, golden crust

• No mixing after layering = perfect cobbler texture

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🔁 Substitutions

No self-rising flour?
Use:

• 1 cup all-purpose flour

• 1½ tsp baking powder

• ¼ tsp salt

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🍦 Serving Ideas

• Vanilla ice cream

• Whipped cream

• Sprinkle of cinnamon or nutmeg

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🟡 Tips

• Works with fresh or frozen peaches (use ~4 cups)

• Can use less sugar (¾ cup) if peaches are very sweet

• Best served warm

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If you want, I can:

• Make this even lazier (cake mix version)

• Scale it for a small dish

• Turn it into an apple or berry cobbler