Pineapple Dream Dessert.

Ah, Pineapple Dream Dessert—light, creamy, sweet-tangy, and dangerously easy. This is one of those no-bake classics that disappears fast at potlucks and family gatherings 🍍✨

Pineapple Dream Dessert (No-Bake)

Ingredients

• 1 cup graham cracker crumbs

• ½ cup butter, melted

• 1 (8 oz) cream cheese, softened

• 1 cup powdered sugar

• 1 (20 oz) can crushed pineapple, well drained

• 1 (8 oz) tub whipped topping (Cool Whip)

Instructions

1. Make the crust

   • Mix graham cracker crumbs with melted butter.

   • Press into the bottom of an 8×8 or 9×9 dish. Chill 10 minutes.

2. Cream layer

   • Beat cream cheese and powdered sugar until smooth.

   • Fold in drained crushed pineapple.

3. Fold in whipped topping

   • Gently fold until light and fluffy.

4. Assemble & chill

   • Spread mixture over crust.

   • Refrigerate at least 2–4 hours (overnight is best).

Why Everyone Loves It

• No baking

• Creamy + fruity without being heavy

• Perfect balance of sweet and tangy

• Great make-ahead dessert

Easy Variations

• Extra tropical: Add shredded coconut

• Crunchy topping: Sprinkle toasted coconut or chopped pecans

• Cherry version: Add maraschino cherries on top

• Mini cups: Layer in jars or cups for parties

If you want, I can give you a 3-ingredient shortcut version, a pineapple-coconut twist, or a holiday-style layered version that looks fancy but takes minutes