Here’s a fun, festive, and creamy punch recipe combining strawberries and apples—the perfect drink for parties or cozy gatherings!
The Ultimate Creamy Strawberry Apple Punch
Servings: 6–8
Prep time: 10 min
Chill time: 1 hour (optional)
Ingredients:
-
2 cups fresh strawberries, hulled and sliced
-
2 cups apple juice (or apple cider for extra flavor)
-
1 cup sparkling water or lemon-lime soda
-
1 cup vanilla ice cream or ½ cup heavy cream (for creamier version)
-
1–2 tbsp honey or sugar (optional, depending on sweetness)
-
1 tsp vanilla extract
-
Ice cubes
-
Apple slices and strawberry slices for garnish
-
Fresh mint leaves (optional)
Instructions:
-
Blend the fruit:
-
In a blender, combine strawberries, apple juice, honey/sugar, and vanilla extract.
-
Blend until smooth.
-
-
Add creaminess:
-
Stir in vanilla ice cream or heavy cream. Blend lightly if you want it extra smooth.
-
-
Chill & fizz:
-
Pour mixture into a large punch bowl.
-
Just before serving, add sparkling water or soda for a fizzy kick.
-
Add ice cubes to keep it cold.
-
-
Garnish:
-
Float sliced apples and strawberries on top.
-
Add fresh mint leaves for a fragrant, pretty touch.
-
-
Serve immediately:
-
Use a ladle to serve in glasses, making sure each gets some fruit slices.
-
✅ Tips / Variations:
-
For a tropical twist, add ½ cup pineapple juice.
-
Make it vegan by using coconut cream or plant-based ice cream.
-
For a party version, layer the fruit and punch in a clear dispenser for a colorful presentation.
If you want, I can also make a sparkling adult-friendly version (like a mocktail/cocktail mix) that’s still creamy and fruity but with more “punch power.”
Do you want me to do that?