Here’s a crispy, melty Air Fryer Grilled Ham & Cheese—fast and foolproof 🥪
Ingredients (1 sandwich)
-
2 slices bread
-
1–2 slices ham
-
1–2 slices cheese (cheddar, Swiss, or American)
-
Butter or mayonnaise
Instructions
-
Preheat air fryer to 370°F (190°C) for 2–3 minutes.
-
Assemble sandwich:
-
Spread butter or mayo on one side of each bread slice.
-
Place one slice (spread-side down), add cheese, ham, then more cheese.
-
Top with second slice (spread-side up).
-
-
Air fry for 4–5 minutes.
-
Flip carefully, then air fry another 3–4 minutes until golden and melty.
-
Rest 1 minute, slice, and enjoy.
Tips
-
Toothpicks help keep the sandwich from lifting or flying open.
-
Cheese on both sides helps “glue” the sandwich together.
-
If the bread browns too fast, lower to 360°F (182°C).
Want a Hawaiian version, extra-crispy hack, or a kid-sized mini sandwich?