🥐 3-Ingredient Air Fryer Scones
Quick, easy, and fluffy scones made with just three ingredients — perfect for a last-minute snack or breakfast.
🛒 Ingredients (Makes ~6 scones)
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2 cups self-rising flour
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1 cup Greek yogurt (plain or vanilla)
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2 tablespoons sugar (optional, adjust for sweet or savory)
Optional toppings: butter, jam, honey, or cinnamon sugar
👩🍳 Instructions
1️⃣ Mix Dough
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In a bowl, combine flour and sugar.
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Add Greek yogurt and mix until a soft dough forms.
2️⃣ Shape Scones
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Lightly flour a surface. Pat the dough into a circle about 1 inch thick.
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Cut into 6 wedges (like a pizza) or use a cookie cutter for round scones.
3️⃣ Preheat Air Fryer
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Preheat air fryer to 350°F (175°C).
4️⃣ Air Fry
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Place scones in the air fryer basket in a single layer.
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Cook for 10–12 minutes, or until golden brown.
5️⃣ Serve
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Let cool slightly, then serve with butter, jam, or honey.
🌟 Tips
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For savory scones, omit sugar and add herbs, cheese, or garlic powder.
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Do not overcrowd the air fryer basket — cook in batches if needed.
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Scones are best eaten warm but can be reheated in the air fryer for a few minutes.
If you want, I can also give a 4-ingredient version with chocolate chips for a sweet treat.