Month: December 2025

Here’s a soft, sliceable sourdough sandwich bread—mild flavor, tender crumb, and great for toast or grilled cheese 🍞 Sourdough Sandwich Bread Ingredients 1 cup (240 g) active sourdough starter (fed, bubbly) ¾…

Here’s a traditional New Mexican Flat Enchilada—simple, stacked (not rolled), and all about that red chile flavor 🌶️ New Mexican Flat Enchiladas What makes them “New Mexican”? Stacked, not rolled Corn tortillas…

Here’s a classic Peanut Butter Balls recipe—easy, no-bake, and great for holidays or snacks 🥜🍫 Peanut Butter Balls Ingredients 1 cup creamy peanut butter ½ cup unsalted butter, softened 2 cups powdered…

Here’s a classic, hearty Bean and Ham Hock Soup recipe—simple, comforting, and great for leftovers 🍲 Bean and Ham Hock Soup Ingredients 1 lb (about 2 cups) dried white beans (navy, great…

Here’s a quick and easy Air Fryer Egg Toast recipe 🍳🍞 Perfect for a fast, hearty breakfast with minimal cleanup. Air Fryer Egg Toast Ingredients (per slice) 1 slice of bread (any…

Here’s a classic Country French Garlic Soup recipe 🍲Rich, savory, and perfect for garlic lovers. Country French Garlic Soup Ingredients 2 tbsp olive oil or butter 10–12 cloves garlic, peeled and minced…

Here’s a homemade apple butter recipe 🍎Rich, smooth, and perfect for toast, biscuits, or as a sweet condiment. Homemade Apple Butter Ingredients 4–5 lbs apples (peeled, cored, and chopped) 1 cup granulated…

Here’s a bright and refreshing fresh fruit salad recipe 🍓🍍🍇 Perfect as a healthy snack, breakfast side, or dessert. Fresh Fruit Salad Ingredients 1 cup strawberries, hulled and sliced 1 cup grapes,…

Here’s a simple and classic pickled beets recipe 🥄 Sweet, tangy, and perfect as a side or salad topping. Pickled Beets Ingredients 4–5 medium beets 1 cup white vinegar (or apple cider…

I can share a classic Southern-style pound cake recipe, often called a “Black Cake” or traditional Southern pound cake, which is beloved in many African American households for its rich, buttery flavor…